Oh these were so yummy! I had an old recipe for Fresh Apple Cake, and I kept thinking it would make great muffins, so I finally tried it.
2 cups sugar 1 tsp soda
2 eggs 1tsp salt
1 cup salad oil 1tsp cinnamon
2 1/2 cup plain flour 3 cups finely diced apples
2 tsp baking powder 1 pkg butterscotch morsels
1 cup nuts (chopped)
Mix dry ingredients set aside
Mix sugar, eggs, and oil in large mixing bowl then add in dry mixture from above
Mix well, batter will be thick
Add apples and nuts and mix well again
Place liners in cup cake pan and fill a little over half full
Sprinkle butterscotch morsels on top of each cupcake liner of batter. (Spread evenly and use whole bag of morsels)
Bake in preheated oven at 350 for about 30 mins.
For cake bake in 9x13 pan for 1 hour.
Muffins and cake will be very brown but if you go too long the butterscotch morsels will burn a bit.